Title: Chilled Lemonade Dessert
Categories: Dessert Cheese Lowcal
Yield: 8 Servings
| 1 1/2 | c | ;cold water |
| 3 | oz | Pkg lemon sugar free jello |
| 8 | oz | Pkg Neufchatel cheese; softened |
| 1/3 | c | Frozen lemonade concentrate; thawed |
| 1 | ts | Lemon peel; grated |
| 2 | c | Non-dairy whipped topping; thawed |
Bring water to boil. Gradually add to gelatin in small bowl; stir until
dissolved. Beat neufchatel cheese, lemonade concentrate and peel in large
mixing bowl at medium speed with electric mixer until well blended. Stir in
gleatin; chill until thickened but not set. Gold in whipped topping; pour
into lightly oiled 6 cup mold. Chill until firm. Unmold. Garnish with peach
slices, blueberries and fresh mint leaves, if desired.
Variation: Substitute eight individual 1/2 cup molds for the 6 cup mold.
Calories: 160; 10 g fat; 150 mg sodium; 25 mg cholesterol Source: No Guilt
Desserts